The "Chai" is the word used for Tea in Middle East, Western Asia and in Swahili speaking Eastern Africa. This Chai is prepared like our usual tea that we make in our home. The usual ingredients like milk, cardamom and ginger are added. Here goes the procedure for Tanzanian ( East Africa) Chai...
Ingredients :
1. Milk - 1 Cup
2. Water - 1 Cup
3. Tea - 2 tsp
4. Sugar - 4 tsp
5. Cardamom - 2 (Whole/Ground)
6. Ginger - 1 inch piece (Ground)
Procedure :
1. Bring all the ingredients together to boil.
2. Boil well.
3. Strain and drink hot.
Nice drink!!
ReplyDeleteHmm this cup is for me.Nice presentation.
ReplyDeletegaram garam chai... when it's raining with some pakodas... :D
ReplyDeleteBtw how is African chai different to Indian chai? I haven't tried African chai, so just curious. European chai is very different, don't feel like we are having tea...hehehe :D
gr8 click there...
ReplyDeleteThanks Dear Friends for the nice comments..
ReplyDelete@Lopa, Most African recipes are much similar to Indian recipe..this is one such recipe..so no difference it makes:-)
Wat a beautiful tea, looks fantastic...Will be prefect for a snack with some crispy snacks..
ReplyDeleteNice tea and accompaniments!
ReplyDeleteNice tea and Nice presentation.
ReplyDeleteRefreshing Tea.I see a User interface change in your blog.Not able to view the content properly.
ReplyDeleteThats the exact way I too prepare it dear.. I love tea more than any beverage I ever had. Never know it also called chai in Africa. great Info, thanks.
ReplyDeleteNice Pics of well prepared Garma Garam Chai. Very Well Complimented by Nice Biscuits.
ReplyDeleteDeepa
Hamaree Rasoi
I love this spiced tea..it's aroma is enough to freshen you up :-)
ReplyDeleteI think I'll have to make this for my evening tea today! I can already smell the spices!
ReplyDeleteTea is my choice. :) I love it but not an addict. This version looks cool too :)
ReplyDeleteNice chai,
ReplyDeletewhoo hoo...nithu...being a tea addict, i lovvvve this tea! awesome!
ReplyDeleteNice aromatic & spiced tea Nitu.
ReplyDeleteVery refreshing tea and nice presentation.
ReplyDeleteTea looks great..
ReplyDeletenice spiced tea..my all time fav...
ReplyDeleteI love masala tea and this looks lovely nad refreshing.
ReplyDeleteNice refreshing tea Nithu...looks good with the biscuits :)
ReplyDeletei cannot live without a hot cup of tea every evening.. love your tea very much..
ReplyDeleteI am not a chai person, but your presentation is so yummy !!!
ReplyDeleteRefreshing tea as always!!!
ReplyDeleteSmitha
Though I never tasted tea right yet, loved ur presentation...can't say I will try it..:)
ReplyDeletethat is a new piece of info... this is like our chai!
ReplyDeleteMasala tea looks super. I make tea in this way. Its very tasty and healthy too.
ReplyDeleteNice African version... And all this time I was making tea, I didnt know about it :)
ReplyDeleteAre those Nice biscuits? I love them...
nice tea
ReplyDeleteLove this ginger tea but do not know it is african recipe
ReplyDeleteChai looks lovely and refreshing.
ReplyDeleteரொம்ப அருமையான சாய், ஓ இது ஆஃப்ரிகன் சாயா?
ReplyDeleteஇது நாங்க தினம் போடுவது,இப்ப கூட இந்த டீய குடித்து கொன்டே தான் பதிவு கூட.
எஙக் அம்மா வீட்டில் ஒரு பானை முழுவதும் போடுவோம்.
ரொம்ப புத்துணர்வு , சுறு சுறுப்பு அதிகரிக்கும்.
wow super presentation
ReplyDeletei ges indian and african tastes are quite similar..i make this same type of chai with ginger and cardomon for my husband everyday..ur presentation is really sweet dear...
ReplyDelete