My Recipes Featured in Thendral - November, 2010

Thendral is a monthly magazine that is published for the Tamil people living in North America. This month, they have featured my "Kollu/Horsegram Recipes" under the column Mayabazaar. Three of my recipes (Kollu Idly, Kollu Kurma and Kollu Idly Podi) were published in this current month's edition. Thanks to Thendral for the opportunity.

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