Glossary

A to Z Glossary of Ingredients


EnglishHindiTamil
AlmondBadamBadam
AsafoetidaHingPerungayam
BarleyJauBarli Arisi
Bengal Gram (Flour)BesanKadalai Maavu
Bengal Gram (Split)Chana DalKadalai Paruppu
Bengal Gram (Whole)ChanaKondai Kadalai
Black Gram (Split)Urad dalUlutham Paruppu
CardamomElaychiEllakai
CashewnutKajuMundiri Paruppu
ChiliMirchMilagai
ClovesLavangKrambu
CoconutNariyalThengai
CorianderDhaniaKothamalli
CuminZiraJeeragam
FennelSaunfSombu/PerunJeeragam
FenugreekMethiVenthiyam
GarlicLessanPoondu
GingellyTilEllu
GingerAdrakInji
Green Gram (Split)Moong dalPayathum Paruppu
Green Gram (Whole)MoongPasi payaru
GroundnutMoong PhalliNillakadalai
LentilMasur dalMasore Paruppu
MaceJavithriJathipatri
MaizeMakkaiMakka Cholam
MilletBajraKambu
MiloJuarCholam
MustardRaiKadugu
NutmegJaiphalJathikkai
OreganoAjwainOmum
PepperKali MirchiMilagu
PistachioPistaPista
RagiMundalKezhvaragu
Rice (parboiled)Usna ChawalPuzhungal Arisi
Rice (raw)Arwa ChawalPachai Arisi
SemolinaSoojiRavai
SoyabeanBhatmasSoya
Split GramTuvar dalTuvaram Paruppu
SunflowerSuriamukhiSuryakanthi
TamarindImliPuli
TurmericHaldiManjal
WheatGehunGodumai
Wheat flourAttaGodumai Maavu
Wheat flour (refined)MaidaMaida Maavu