Thursday, November 1, 2012

Spicy Baby Potato

This is a very delicious side for roti or rice. 

Ingredients :

1. Baby Potato - 20 
2. Onion - 1/4 Cup (Chopped)
3. Tomato - 1 (Chopped Finely)
4. Ginger-garlic paste - 1/4 tsp
5. Bay Leaf - 1
6. Chaat Masala - 1/2 tsp or Adjust to your taste
7. Red Chilly Powder - 1/2 tsp
8. Turmeric Powder - 1/4 tsp
9. Garam Masala - 1/4 tsp
10. Yogurt (Curd) - 1 tsp

Procedure :

1. Cook baby potato with little salt. Remove skin and keep aside.

2. In a pan heat oil. Fry bay leaf for few seconds. 

3. Now add chopped onion. Saute till it turns transparent.

4. Add ginger-garlic paste. Saute until the raw smell is gone.

5. Add chopped tomato. Saute well till tomato turns mushy.

6. Add salt, turmeric powder, red chilly powder, chaat masala, garam masala and baby potatoes. Mix the the contents well.

7. Allow the contents to cook in medium flame for 5 minutes.

8. Now add yogurt. Mix the contents once. Continue to cook in medium flame for another 10 minutes.

9. Serve with any Indian Bread or Rice.


Mahi said...

Neverv cooked baby potatoes with tomato..looks good Nithu!

Nithu Bala said...

Thank You Mahi for quick comment.

Srividhya Ravikumar said...

nice it

Unknown said...

Sounds very tasty..adding curd is new to me....Love to taste this with sambhar rice:)

Vimitha Durai said...

Flavorful roast. Nice one for curd rice

Shylaashree said...

Hi nithu,
baby potatoes with tomato - its new to me. will try this
your picture is tempting
Healthy Recipes

Priya Suresh said...

Adding tomatoes sounds quite interesting,even i posted a baby potato roast today too.

Shama Nagarajan said...

super delicious...join me in Fast food - Vermicilli event.


Yummy looking little ones...

divya said...

Looks soooo....good!!!

Sravs said...

Super tasty and yummy potatoes !!!

Sandhya Ramakrishnan said...

Looks yummy !


Asiya Omar said...

Looks delicious.Always love baby potatoes.